Isdalen – Ice Cream, Gelato, and Açaí for Foodservice
About Isdalen
Since 1990, Isdalen has built its business brick by brick on expertise, quality, and excellent customer experiences.
Starting with frozen yogurt, we have evolved into a full-service provider of ice cream,
concepts, equipment, and service to professional operators throughout Norway.
We are a down-to-earth, long-term partner with quick decision-making processes, high availability,
and reliable deliveries. As part of the TINE Group, Isdalen combines solid experience with flexible
solutions, always focusing on operational reliability and value for our customers.
Sustainability
Sustainability is an important part of who we are at Isdalen, and our goal is simple:
when you choose products distributed by Isdalen, you should be able to trust that
we have done our homework—both in terms of taste and sustainability.
For us, this means choosing suppliers and customers who can document their work
— not just with nice words, but with recognized certifications and a genuine commitment to
reducing their carbon footprint and caring for people and nature.
Press
Smakmagasinet on açaí
Sigurd and Sara explain why açaí went from being a niche product to something people ask for at the counter.
Recipes
Açaí on the menu
Eight complete recipes with serving sizes and step-by-step instructions, ready to be put into production.
Trade Show
We were at the ASKO Food Service Trade Show
A machine, a counter, and spoons in every color. See what made people stop.
Our World
