Eight Ways to Enjoy Açaí
The açaí sorbet from Isdalen is the starting point—the rest is up to you. Here are the recipes we use ourselves, from the classic bowl to cakes and waffles.
All of them are designed to work quickly in a busy counter setting and require no equipment other than what you already have.
Classic Açaí Bowl
Creamy açaí sorbet, fresh fruit, and crunchy granola. A classic that works just as well for breakfast as it does for a snack.
See the recipe →
Açaí Smoothie
A nutritious smoothie packed with antioxidants. Ready in just a couple of minutes, and easy to customize with seasonal fruit.
See the recipe →
Açaí Workout Smoothie
A high-protein option for before or after your workout. Same base, just a little more to go on.
See the recipe →
Açaí Drink
A refreshing drink with açaí and fresh fruit. Quick to make and easy to sell over the counter on a hot day.
See the recipe →
Whole-grain waffles with açaí sorbet
Crispy waffles made with rolled oats and cultured milk, topped with açaí sorbet, blueberries, and nuts.
See the recipe →
Açaí Dessert
A refreshing way to end a meal, featuring açaí sorbet as the main ingredient. Perfect any time of year.
See the recipe →
Açaí Cake
A little more festive than your everyday dessert—a moist açaí cake that really stands out on the cake stand.
See the recipe →
Açaí Baking Pan
Sheet cake with açaí topping. The easiest way to make lots of servings at once.
See the recipe →Would you like to add açaí to your menu? Our açaí sorbet is supplied through a wholesaler, and we'd be happy to help you get started with the equipment and setup.
Learn more about açaí